Wednesday, May 2, 2012

Cauliflower and Walnut Soup Recipe

Find Recipes invites you to try Cauliflower and Walnut Soup Recipe.

1 medium cauliflower, broken into florets
1 onion, roughly chopped
450ml/ 3/4pt vegetable stock
450ml/ 3/4pt milk
25g/1 oz walnut pieces
salt and freshly ground blackpepper

Put the cauliflower, onion and stock in a large heavy saucepan. Bring to the boil, cover and simmer for about 15 minutes until soft. Add the milk and walnuts, and stir through. Purée in a blender or food processor until smooth. Return the soup to the pan. Season to taste with salt and pepper, then bring to the boil - be careful not to scorch. Serve hot. Serves 4.

More from the Find Recipes :
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Boston Bean Soup Recipe
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Almond Soup Recipe
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