Thursday, May 3, 2012

Tomatoes on Toast Recipe

Find Recipes invites you to try Tomatoes on Toast Recipe.

olive oil for brushing and drizzling
6 large tomatoes, thickly sliced
4 thick slices of brown bread balsamic vinegar for drizzling
50g/2oz Parmesan cheese, shaved
salt and freshly ground blackpepper

Brush a heavy frying pan with oil, and place over a high heat. Add the tomato slices and fry them for 3 minutes, turning once until soft and slightly blackened. Meanwhile, lightly toast the bread under a grill or in a toaster. Put the tomatoes on the warm toast. Drizzle each portion with a little olive oil and balsamic vinegar. Sprinkle with the Parmesan cheese shavings, season with salt and pepper, and serve immediately.

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